For all those days when you are feeling lazy but still want to bring a healthy lunch to work or school, this is an ideal recipe! Couscous is a pretty interesting ingredient. For once, it’s a type of pasta, not a grain as many believe. Mind blowing, isn’t it… Read More
This is one of my favourite pasta salad recipes. It is so quick and simple, yet refreshing and flavourful. To lower the total calories and to keep this salad vegan, I used olive oil with fresh herbs as the dressing.
Adding fresh veggies and substituting white flour pasta with whole wheat pasta ensures that you get a well-balanced and nutritious lunch, full of vitamins and minerals… Read More
Don’t like waking up early to prepare your lunch? This crunchy chickpea salad is a super healthy recipe which can be prepared a few days in advance. It tastes best after being marinated overnight and can be kept in the refrigerator stored in a container with an airtight lid for 3-4 days… Read More
Deconstructed version of Niçoise Salad is perfect for school or work lunches. This salad is not only tasty and healthy, but is also really easy to prepare… Read More